Macondo Restaurant
In honor of the legendary town of “One Hundred Years of Solitude,” this restaurant honors Colombian tradition and culture.
The best part is that the food is an exact replica of what you might eat on any street in Bogotá or Medellín.
Tray paisa, changua, tamale from Tolima, chicharrón, and fried yuca are some of the dishes you shouldn’t miss.
Location: Medellín 224, Col. Roma Norte, Cuauhtémoc.
Pollos Mario
The place resembles a typical Colombian home, full of color and flavor. This restaurant not only looks like Colombia, it also tastes like Colombia.
Not only will you have the chance to enjoy a typical meal, it’s also a bakery that follows the rules of Colombian cuisine.
No, they don’t just sell chicken; there’s much more to it. Rib or tail sancocho to start, and ajiaco, mondongo, and lechona are the most traditional. The best part is breakfast with different types of regional tamales.
Location: Medellín 197, Roma Norte, Cuauhtémoc.
Paraíso Colombia
A simple and straightforward version of Colombian food, almost like a fonda with the purest Caribbean flavor.
Try the classics, the ones you think you know, like arepas and bandeja paisa, but also indulge in the more traditional flavors of Colombia.
This is one of the favorite Colombian food restaurants in Mexico City among coffee growers. A place that respects the traditions, where the patacón and marranita taste just like in their land of origin.
Location: Calle Norte 25 #62, Moctezuma 2nd Sec, Venustiano Carranza.
Source: es-us.vida-estilo.yahoo
